The Press

Tim Hayward

“The lobster is the sort of dish that, when brought to the table will cause every other diner to quickly change their order… charming, welcoming, ravishingly delicious…”

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A A Gill

“It’s all made with panache and appetite and is exactly right for this metropolitan… area of Marylebone… lunch arrives fresh and cheery and bright and eager to please.”

FOOD ****
ATMOSPHERE ****

Marina O'Loughlin

“Entirely addictive… sophisticated… Do I like Jikoni? Oh yes my pretty, come to mama”

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National Restaurant Awards 2017

Number 56 in the Top 100 UK Restaurants 2017

Ben Norum - Evening Standard

“…The food it serves is clever, different and delicious, but also because everything that it represents is so desperately needed at the moment.”

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Richard Vines, Bloomberg

London’s Best 11 Restaurants in 2016